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A large charcuterie board is a platter of various cured meats, cheeses, crackers, fruits, nuts, and spreads. It originated in France and is now popular in many countries. The board typically includes a variety of meats such as salami, prosciutto, and pate, along with an assortment of cheeses such as brie, cheddar, and goat cheese. Fruits like grapes and figs, as well as nuts like almonds and walnuts, are often included for a balanced flavor profile. The board can be customized to suit different tastes and occasions, making it a versatile and popular option for entertaining.

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